CULINARY ART Practical: Industry training kuala lumpur convention centre event Our program is designed to train our student with an emphasis on culinary skills & hands-on experience , cooking has become an art food preparation is more specialized & the industry is demanding
Industry training with BIG ONION CATERER Our Culinary program are designed to train students with hands-on experience in culinary skills. Culinary has been recognized as an art in food preparation and this skilled profession is rapidly growing and has become a demand in Malaysia and even global industry
SG Akademi kuala lumpur final examination and verification visit level 3. This course is especially designed for those who would like to pursue their career in culinary art. This qualification provides the theory & practical essential . Integrating classroom lectures with role play / practical class and on job training . our students acquire the
The Making of Women Entrepreneur in Food Industry. Culinary Class organised by Jabatan Wanita & Keluarga Sarawak (JWKS) & conducted by SG Akademi Sarawak. By creating this program few years ago to break through the barriers if the “gastro ceiling”, the goal has been build women’s operational skills, financial literacy, confidence & networks in the
SG Akademi Sarawak Participated In 5th Annual SABERKAS Cooking Competition. It’s a fun, fun weekend for SG Akademi Sarawak’s staff & students. We send 10 teams, which includes the trainers & students, to compete in this year’s SABERKAS Cooking Competition which was organised by SABERKAS Batu Lintang Branch. We manage to clinched 1st place position
SG Akademi Sarawak Receive Recognition From SMK. Semerah Padi. SMK. Semerah Padi, one of the school in Sarawak that offer culinary co-curriculum in Sarawak, gives recognition to SG Akademi Sarawak for being very pro – active & passionate in promoting TVET education in their school. TVET education will provide a more structured and stronger link
Jabatan Wanita & Keluarga Sarawak (JWKS) Women’s Day 2018 Appreciation Dinner. SG Akademi Sarawak feel so honour in helping the Sarawak’s women together with Jabatan Wanita & Keluarga Sarawak (JWKS), under the Sarawak’s Ministry for Welfare, Community Wellbeing, Women, Family & Childhood Development. JWKS present SG Akademi Sarawak with Rakan JWKS Award as a token
SG Akademi Sarawak & Sarawak’s Assistant Minister for Women, Family & Childhood Development Empower Subis Community. SG Akademi Sarawak collaborates with YB. Puan Hajah Rosey binti Haji Yunus, Sarawak’s Assistant Minister for Women, Family & Childhood Development in conducting a food industry entrepreneurship course for the community, in conjunction with Community Welfare Program in Subis,
INDUSTRIAL AUTOMATION ENGINEERING SYSTEMS ASSEMBLY VERIFICATION VISIT Our college received a visit from External Verification Officer Mr.Shukrie Supian from Pahang Skill Development Centre to verify our trainees competency in Automation Systems. After 12 months undergo the training courses, the students will be evaluate on theory & practical skills. The students are required to carried out
SG Akademi kuala lumpur final examination and verification visit level 3 & diploma student. This course is especially designed for those who would like to pursue their career in culinary art. This qualification provides the theory, practical essential & final project report. Integrating classroom lectures with role play / practical class and on job training.