Empower Women To Become Entrepreneur In Food Industry.

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YAB. Datuk Patinggi Dr. Abang Haji Abdul Rahman Zohari bin Tun Abang Haji Openg, Chief Minister of Sarawak, Praise SG Akademi Sarawak In Their Effort To Empower Women To Become Entrepreneur In Food Industry.

It has been recognized that women are key to the development of the male-dominated corporate world, particularly in Malaysia.

Over the years, data suggests that equal opportunities for women in the business world will significantly benefit countries worldwide, in terms of a sizeable boost to the countries’ gross domestic products (GDPs).

The Sarawak Government is committed in their effort to create & develop quality, resilient & successful entrepreneurs by cultivating an enterprising culture among women.

There is a wide range of entrepreneurship programmes in Malaysia which have been designed specifically to assist women on their entrepreneurial journeys. And one of them is the Culinary Course which is organized by Jabatan Wanita & Keluarga Sarawak (WKS) and conducted by SG Akademi Sarawak. This course is specially designed to create womenpreneurs in food industry among single mothers & women from a low-income family.

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