SG Akademi Sarawak’s Culinary Level 2 Practical Class.
Our programme is targeted at people who have made a commitment to train for a career as a professional chef.
If you’re passionate about cooking awesome food or if you want to be part of an evolving progressive industry & kick start a professional Culinary Arts career, our programme is JUST for you.
If you want to travel with your career & gain professional positions within hotels, restaurants, cafés, fine dining establishments, resorts, cruise ships, event catering & more, this programme is DEFINITELY for you.
Our culinary programme is an exciting mix of theoretical & practical modules. We start with the basics & take you to a level where you’re preparing & presenting outstanding restaurant food.