Month: April 2019

Linking Employers & Students Through Internship

Linking Employers & Students Through Internship Over 30 trainees of SG Akademi Sarawak were encouraged to explore career opportunities through internships during a recent briefing organised by SG Akademi Sarawak’s management. The aim of the briefing was to encourage the trainees to undergo internships with our numerous industry partners all over Sarawak as a means

Orientation For The News Students

Recently, SG Akademi Sarawak welcome group of new students from Sabah & Sarawak. The orientation process was organised by SG Akademi Sarawak’s Student Council members together with our Trainers. Everyone knows that a first impression is lasting & what a student experiences at the start of their college year can have a lasting effect on

We Deliver Industry Standard Training

Another Product of Sijil Kemahiran Malaysia (SKM), Under Jabatan Pembangunan Kemahiran (JPK) & SG Akademi Sarawak. Nurul Hashima who come from small village in Kota Samarahan, Kampung Sungai Mata, joined SG Akademi Sarawak 2 years ago. She took Sijil Kemahiran Malaysia (SKM) in Food Preparation & Production Level 2 & Level 3. Now she’s handling

Dream Job Achieved-SG Academy

Another Product of Sijil Kemahiran Malaysia (SKM), Under Jabatan Pembangunan Kemahiran (JPK) & SG Akademi Sarawak. Dennis Boon Chun How from Kuching joined SG Akademi Sarawak a year ago. Before he finished his study, he already got a job as Junior Chef, assist in sauce making, griller & deep fryer section, at one of the

Miri Tech Create Future Engineers

MIRI TECHNICAL COLLEGE TRAINEES’ FINAL EXAMINATION Our college received a visit from External Verification Officer Mr.Nicholas Ferdinand Sodusta from Sarawak Skills Development Center to verify our trainees competency in Industrial Automation Engineering Systems Support Level 4. All the students will be evaluate on theory & practical skills. The students are required to ensure the Panasonic

Women Entrepreneurs Fuel Social & Economic Change

The Making of Women Entrepreneur in Food Industry. Culinary Class organised by Jabatan Wanita & Keluarga Sarawak (JWKS) & conducted by SG Akademi Sarawak. The entrepreneur is a crucial factor because it drives the growth of an enterprise. Continuing training & education to update & equipped themselves with knowledge & skills. Even if the entrepreneur

Great Educational Trip For Our Trainees

SG Akademi Sarawak Trainees Hosted By Renowned Borneo Convention Centre Kuching (BCCK) SG Akademi Sarawak recently organised an educational trip for its new & current students to Borneo Convention Centre Kuching, the biggest convention centre in Borneo, to provide our students an opportunity to interact & learn how the BCCK’s kitchen operates. Educational visit such