The success of our student is our pride Ezanwan Jone who came from Beluran, Sabah joined SG Akademi Sarawak 2 years ago. He took Sijil Kemahiran Malaysia (SKM) in Food Preparation & Production Level 2 & 3. Now he’s working at Beringgis Seafood Restaurant in Kinarut, Papar, Sabah. The success stories of our past students can be the ultimate inspirations for the younger generations. Thank you very much for Beringgis Seafood Restaurant and to JPK.