Career Exploration Activity For The Future In Food
Kuching Skills College trainees learn the art of cooking from a professional platform to gain experience in the field. We offer bespoke, practical & effective courses that focus not only on teaching the main cooking techniques but also teach the meaning of what it is like to be a chef working in a professional kitchen.
Our trainees have the chance to train alongside our very experience trainers. They will be ready to start working immediately after the successful completion of the course. They will have all the practical & theoretical skills to confidently enter any commercial kitchen.
Here our VTCT’s trainees prepare Ox Tail Stew with Mash Potato served in Parmigiana Sauce in our industry style kitchen.
Check out our international diploma course, VTCT’s Diploma in Professional Cookery Studies. Learn to become a professional chef & how successfully & efficiently manage your own kitchen.
Vocational Training Charitable Trust (VTCT) is a specialist awarding & assessment organisation offering vocational and technical qualifications in a range of service sectors with more than 2,000 approved centres around the world.
Do you dream of transforming your passion for food into an exciting new business or career?
Join us for one of our courses & launch your future in the culinary field!
Apply now or call one of our Sales & Marketing team for more information about our available courses.
They can give you all the information you need about our courses, course fees & our industry partners.
Call us today & start your journey towards the career you’ve always wanted! We look forward to hearing from you soon.
For more information about our culinary courses, please contact: