Another Product of Sijil Kemahiran Malaysia (SKM), Under Jabatan Pembangunan Kemahiran (JPK) & Kuching Skills College (KSC).
In order for any TVET institutions to remain relevant & attractive, the ability of their students to get employment is certainly an important consideration.
Irfan Nurfaiq bin Nayan from Betong joined Kuching Skills College 2 years ago. He took Sijil Kemahiran Malaysia (SKM) in Food Preparation & Production Level 2 & 3. Now he’s working as Commis Grade A at The Quad Restaurant, UCSI Hotel, Kuching.