Supporting women in food industries

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Women Food Entrepreneurship Program organized by Jabatan Wanita & Keluarga Sarawak (JWKS) & conducted by Kuching Skills College.

Economic empowerment can play a critical role in improving women’s livelihoods and communities. We believe this project can contribute to our goal of increasing women’s economic autonomy and contributing to the state’s economic growth.
Our government recognizes and supports the important contributions made by women in the continued growth of the food sector. Equipping women with skills, tools &andknowledge of food entrepreneurs, we are supporting a competitive industry that helps to grow the economy. Our single mothers & women from low-income families, especially in rural areas are benefitted a lot.

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